AbstractsLaw & Legal Studies
A Determination of the Value of Sulphur Dioxide as a Dehydrating Agent for Sweet Potatoes
| Institution: | North Texas State Teachers College |
|---|---|
| Department: | |
| Year: | 1941 |
| Keywords: | sulphur dioxide; dehydrating agent; sweet potatoes |
| Record ID: | 1539149 |
| Full text PDF: | http://digital.library.unt.edu/ark:/67531/metadc75320/ |
Abstract
The purpose of this experiment was to determine the value of sulphur dioxide as a dehydrating agent for sweet potatoes.
