AbstractsBiology & Animal Science
Technical analysis of corn products
| Institution: | Missouri University of Science and Technology |
|---|---|
| Department: | |
| Year: | 1909 |
| Record ID: | 1503632 |
| Full text PDF: | http://hdl.handle.net/10355/27003 |
Abstract
"This thesis treats of the technical analysis of the products of corn as used in practical work in the manufacture of starch and glucose. These notes are the results of special investigation carried on along this line" – p. [1].
