AbstractsBiology & Animal Science
Optimization and characterization of processed linseed enriched designer foods to deliver Omega three fatty acid;
| Institution: | Periyar University |
|---|---|
| Department: | Food And Nutrition |
| Year: | 2015 |
| Keywords: | Designer Food; Fatty Acid; Linseed; Omega-3 |
| Record ID: | 1218479 |
| Full text PDF: | http://shodhganga.inflibnet.ac.in/handle/10603/40383 |
Abstract
NA%%%References p175-190, Publications p194-222, Appendix p191-193
