AbstractsChemistry
Structure and chemistry of flavour precursors in grapes / by Christopher R. Strauss
| Institution: | University of Adelaide |
|---|---|
| Department: | |
| Year: | 1983 |
| Keywords: | Grapes Composition.; Monoterpenes.; Fruit Flavor and odor.; Flavor Analysis. |
| Record ID: | 1034501 |
| Full text PDF: | http://hdl.handle.net/2440/19219 |
Abstract
